3-star restaurant and hotel with historical charm in Zadar

Dining

Restoran Niko is one of the first private restaurants in the area, established in 1963. Guests can enjoy a selection of traditional dishes, with highlights such as fantastic Wiener Schnitzel and a delectable chocolate cake. This culinary experience complements the hotel stay with authentic flavors.

Experience

The hotel offers a unique dining experience at Restoran Niko, known for its long history and reputation in the region. Many guests appreciate the high-quality fresh fish, showcasing local culinary traditions. Enjoying a meal here creates memorable moments during the stay.

About the Restaurant

Established in 1963, Restoran Niko has become a landmark dining venue. The restaurant features a diverse menu that reflects a mix of local and classic dishes. Patrons can savor the taste of homemade specialties that embody the essence of Croatian cuisine.

Signature Dishes

A standout dish at Restoran Niko includes the fantastic Wiener Schnitzel, which is highly recommended by guests. The chocolate cake offers a delightful finish to the meal, enhancing the dining experience. The emphasis on quality ingredients sets the restaurant apart.

Heritage

With a legacy dating back to 1963, Restoran Niko provides a glimpse into the culinary history of Zadar. It is recognized as one of the first private restaurants in the area, adding a cultural dimension to the dining experience. Guests enjoy not just food, but a piece of local heritage.

• Dining: Restoran Niko established in 1963
• Cuisine: Fantastic Wiener Schnitzel and chocolate cake
• Experience: One of the first private restaurants